Answers About Dairy Products

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Revision as of 02:15, 25 August 2024 by LizzieAddy87 (talk | contribs) (Created page with "Thick cream is considered a liquid because it flows and takes the shape of its container. It is a colloidal suspension of fat globules in water, which gives it <br>Read more<br><br><br><br><br><br><br><br><br><br>Chemistry<br><br><br><br>+2<br><br><br><br><br><br><br><br><br><br>What elements are in cream?<br><br><br>Asked by Wiki User<br><br><br><br>Cream is a mixture of milk fat, water, and proteins. These organic compounds contain these elements:carbonhydrogennitrogen...")
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Thick cream is considered a liquid because it flows and takes the shape of its container. It is a colloidal suspension of fat globules in water, which gives it
Read more









Chemistry



+2









What elements are in cream?


Asked by Wiki User



Cream is a mixture of milk fat, water, and proteins. These organic compounds contain these elements:carbonhydrogennitrogenoxygenThere may be small quantities of
Read more









Dairy Products









Why some people who are not vegetarian do not eat dairy products?


Asked by Wiki User



because if they eat a pig they would be eating there own kind (fattys)

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